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Tenoji

Unagi restaurant · ¥2,000 to ¥3,000 ·

Japan, 〒100-0004 Tokyo, Chiyoda City, Ōtemachi, 1 Chome−6−1 Otemachi Bldg., B2F

Menu and hours last checked

Tenoji

About Tenoji

Tenoji is a must-visit unagi restaurant tucked away in the heart of Tokyo, Japan. Situated in the Otemachi Building at 1 Chome−6−1 Ōtemachi, Chiyoda City, Tenoji offers a cozy yet refined atmosphere that is perfect for those craving traditional Japanese eel dishes. Whether you’re looking for a quick meal or a relaxed dining experience, Tenoji caters to both with its convenient takeaway service and inviting dine-in options.

One of the standout features of this restaurant is its specialty in unagi, a Japanese delicacy made from grilled eel, which is cooked to perfection and served with flavorful sauces that perfectly complement the tender, smoky fish. The unagi here is a crowd favorite, and many visitors rave about how it brings out the authentic flavors of the dish. In addition to its signature offerings, Tenoji also provides a great selection of alcohol and beer to pair with your meal, making it a fantastic place to unwind after a busy day in the city.

Whether you’re a local or a tourist, Tenoji’s blend of delicious food and warm atmosphere makes it a great spot to indulge in authentic unagi. The convenient location in the business district of Otemachi means it’s easy to drop by after work or during your sightseeing adventures. The service is friendly, and the casual vibe ensures that you can enjoy your meal at your own pace. So, if you're in Tokyo and craving high-quality unagi, Tenoji is the place to be!

Where this information comes from

Prices and dish names are transcribed from the restaurant's printed menu, photographed in August 2026 and reproduced on the menu page. Hours, address and service options come from the restaurant's public business profile. An editor confirmed the restaurant was trading on 4 September 2026. Something wrong? Tell us.

Photos

Business info

Service options

  • Takeaway
  • Dine-in

Popular for

  • Lunch
  • Dinner
  • Solo dining

Accessibility

  • Wheelchair-accessible entrance

Offerings

  • Alcohol
  • Beer

Dining options

  • Lunch
  • Dinner
  • Table service

Planning

  • Accepts reservations

Payments

  • Credit cards
  • Rakuten Pay

Opening hours

  • Monday 11:00 AM - 02:30 PM
    05:00 PM - 09:30 PM
  • Tuesday 11:00 AM - 02:30 PM
    05:00 PM - 09:30 PM
  • Wednesday 11:00 AM - 02:30 PM
    05:00 PM - 09:30 PM
  • Thursday 11:00 AM - 02:30 PM
    05:00 PM - 09:30 PM
  • Friday 11:00 AM - 02:30 PM
    05:00 PM - 09:30 PM
  • Saturday Closed
  • Sunday Closed

Hours can change on public holidays. Call ahead if you are making a special trip.

Location

Japan, 〒100-0004 Tokyo, Chiyoda City, Ōtemachi, 1 Chome−6−1 Otemachi Bldg., B2F

Diner notes

4.1 4.1 out of 5 · 248 notes
  • 5 stars 89
  • 4 stars 115
  • 3 stars 39
  • 2 stars 12
  • 1 stars 4
5 out of 5
Unagi (eel) specialty. Quick business lunch for 2 persons in Otemachi. Spacious diner with many small tables. Service is quick and effective. Different serving sizes to choose from; we selected 3/4 eel portion. In and out in 35-mins. Delicious and quick! David W, May 2024
DW David W Ate here , 16:55 am
5 out of 5
夕方の17時過ぎにテイクアウトしました。昼と違いできあがったものが並んではいないので注文してから調理になります。席に通されて待たせてもらい、お茶をいただきました。あっさり目のタレで上品な美味しさでした。いくらでも食べられる感じです。
島S 島田将(Masaru Shimada) Ate here , 16:55 am
5 out of 5
なんだか無性に鰻を食べたい! あーーー、鰻、鰻をたべなければ と無性に鰻欲が高まったので 仕事終わりに丸の内で鰻ディナーをしてきました! ▽--------------------------▽ ○店名: ての字 大手町店 ○食べログ3.29(2024/04/22時点) ○大手町駅直結 ○予算¥5,000/1人 ○東京都千代田区大手町1-6-1 大手町ビル B2F ○営業時間11:00~14:30/17:00~21:30 ※定休日:土日祝 ※カード決済可能 △--------------------------△ 【予約可否】 予約可能 【オススメ利用シーン】 恋人、家族、同僚、友人、1人 【混雑状況】 月曜日20時00分訪問で満席率2割 予約無しでサッと入れました! 【注文】 ◆山芋の雲丹そぼろかけ ◆うなぎ串3本セット ¥1,400 ・ヒレ巻き ・肝 ・たんざく ◆鯵のなめろう¥800 ◆鰻重(上) ¥3,200 【感想】 大満足である! 大手町ビルって行く機会があまりなかったのですが、なかなかに良い雰囲気のお店がおおいですなぁ。 カジュアルな大衆的なお店が多い中、こちらのお店はキレイめな良い雰囲気。 それでいて堅苦しくなく、1人での利用も多くて良きですなぁ。 そしてさらに特筆すべきはお手ごろなお値段! 鰻重が3,200円というのは驚きです。 今どき5,000円オーバーなんてザラですからね。 全体的に味は控えめですが、卓上には新鮮な山椒やタレもあるので好みに合わせられます! いやぁ、良かった! ご馳走様でした。
RI Ryota Imanishi Ate here , 16:55 am

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